Mara Sanders selected for Borlaug Inst on Global Food Security

Plant Biology Graduate student Mara Sanders selected to participate in the 2017 Borlaug Summer Institute on Global Food Security at Purdue University. The institute is a 2 week long program bringing together 40 graduate students from US Institutions interested in developing a holistic understanding of the conceptual challenges around global food security. This introduction to global food security provides students with a working knowledge of these issues, with a focus on cross-disciplinary problem solving of real-world development challenges.

Front row: Mara Sanders, Jay Weeks, Anna Waller and Dr. Gebisa Ejeta. Back row: Cheryl Williams, Gabriel Abdulai, and Alecia Evans.

You Might Also Like